Aspergillic acid
* Please be kindly noted products are not for therapeutic use. We do not sell to patients.

Category | Antibiotics |
Catalog number | BBF-00110 |
CAS | 490-02-8 |
Molecular Weight | 224.30 |
Molecular Formula | C12H20N2O2 |
Online Inquiry
Capabilities & Facilities
Fermentation Lab
4 R&D and scale-up labs
2 Preparative purification labs
Fermentation Plant
Semi pilot, pilot and industrial plant 4 Manufacturing sites 7 Production lines at pilot scale 100+ Reactors of 30-4000 L; 170+ reactors of 20 KL-30 KL; 24+ reactors of >100 KL 2 Hydrogenation reactors (200 L, 4Mpa and 1000L, 4Mpa)
Product Description
Aspergillic acid is an antibiotic produced by Aspergillus flavus. Aspergillic acid has anti-gram-positive bacteria, gram-negative bacteria, mycobacteria and Candida albicans activities.
- Specification
- Properties
- Reference Reading
- Price Product List
Synonyms | 3-Isobutyl-6-sec-butyl-2-hydroxypyrazine 1-oxide |
IUPAC Name | 6-butan-2-yl-1-hydroxy-3-(2-methylpropyl)pyrazin-2-one |
Canonical SMILES | CCC(C)C1=CN=C(C(=O)N1O)CC(C)C |
InChI | InChI=1S/C12H20N2O2/c1-5-9(4)11-7-13-10(6-8(2)3)12(15)14(11)16/h7-9,16H,5-6H2,1-4H3 |
InChI Key | IUZCDJYHMMWBBE-UHFFFAOYSA-N |
Appearance | Yellow needle Crystal |
Antibiotic Activity Spectrum | Gram-positive bacteria; Gram-negative bacteria; mycobacteria; yeast |
Melting Point | 97-99°C |
Solubility | Soluble in Methanol, Ethanol, Glacial Acetic acid, Acetone, Alkaline Water |
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
