KS-619-1
* Please be kindly noted products are not for therapeutic use. We do not sell to patients.

Category | Enzyme inhibitors |
Catalog number | BBF-03611 |
CAS | 103370-21-4 |
Molecular Weight | 474.41 |
Molecular Formula | C26H18O9 |
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Capabilities & Facilities
Fermentation Lab
4 R&D and scale-up labs
2 Preparative purification labs
Fermentation Plant
Semi pilot, pilot and industrial plant 4 Manufacturing sites 7 Production lines at pilot scale 100+ Reactors of 30-4000 L; 170+ reactors of 20 KL-30 KL; 24+ reactors of >100 KL 2 Hydrogenation reactors (200 L, 4Mpa and 1000L, 4Mpa)
Product Description
It is produced by the strain of Streptomyces californicus KS-619-1. KS-619-1 inhibited Ca2+ and CAM-PDE in bovine brain and heart with an IC50 of 2.0 and 1.5 μmol/L.
- Specification
- Properties
- Reference Reading
- Price Product List
Synonyms | KS 619-1; Benzo(a)naphthacene-2-carboxylic acid, 5,6,8,13-tetrahydro-1,7,9,11-tetrahydroxy-8,13-dioxo-3-(2-oxopropyl)- |
IUPAC Name | 1,7,9,11-tetrahydroxy-8,13-dioxo-3-(2-oxopropyl)-5,6-dihydrobenzo[a]tetracene-2-carboxylic acid |
Canonical SMILES | CC(=O)CC1=C(C(=C2C(=C1)CCC3=C(C4=C(C=C32)C(=O)C5=C(C4=O)C(=CC(=C5)O)O)O)O)C(=O)O |
InChI | InChI=1S/C26H18O9/c1-9(27)4-11-5-10-2-3-13-14(18(10)24(32)19(11)26(34)35)8-16-21(23(13)31)25(33)20-15(22(16)30)6-12(28)7-17(20)29/h5-8,28-29,31-32H,2-4H2,1H3,(H,34,35) |
InChI Key | ODDJKDDLIBUZMH-UHFFFAOYSA-N |
Appearance | Dark Red Powder |
Boiling Point | 815°C at 760 mmHg |
Melting Point | 188-200°C |
Density | 1.645 g/cm3 |
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
