Lycomarasmin
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| Category | Antibiotics |
| Catalog number | BBF-02283 |
| CAS | |
| Molecular Weight | 277.23 |
| Molecular Formula | C9H15N3O7 |
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Description
It is produced by the strain of Fusarium oxysporum var. lycopersici, Fus. oxysporum var. vasinfectum, Fus. oxysporum var. melonis. It has the inhibitory effect of lactobacillus casei, and it is a plant toxin.
Specification
| IUPAC Name | 2-[[2-[(2-amino-2-oxoethyl)amino]-2-carboxyethyl]amino]butanedioic acid |
| Canonical SMILES | C(C(C(=O)O)NCC(C(=O)O)NCC(=O)N)C(=O)O |
| InChI | InChI=1S/C9H15N3O7/c10-6(13)3-12-5(9(18)19)2-11-4(8(16)17)1-7(14)15/h4-5,11-12H,1-3H2,(H2,10,13)(H,14,15)(H,16,17)(H,18,19) |
| InChI Key | YRSDOJQPYZOCMY-UHFFFAOYSA-N |
Properties
| Appearance | White Fine Acicular Crystal |
| Antibiotic Activity Spectrum | Gram-positive bacteria |
| Melting Point | 227-229°C |
| Solubility | Soluble in Sodium hydroxide |
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
* Total Molecular Weight:
g/mol
Tip: Chemical formula is case sensitive. C22H30N4O √ c22h30n40 ╳
