Methicillin Sodium
* Please be kindly noted products are not for therapeutic use. We do not sell to patients.

Category | Antibiotics |
Catalog number | BBF-03820 |
CAS | 132-92-3 |
Molecular Weight | 402.40 |
Molecular Formula | C17H19N2NaO6S |
Purity | 96% |
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Capabilities & Facilities
Fermentation Lab
4 R&D and scale-up labs
2 Preparative purification labs
Fermentation Plant
Semi pilot, pilot and industrial plant 4 Manufacturing sites 7 Production lines at pilot scale 100+ Reactors of 30-4000 L; 170+ reactors of 20 KL-30 KL; 24+ reactors of >100 KL 2 Hydrogenation reactors (200 L, 4Mpa and 1000L, 4Mpa)
Product Description
The sodium salt of Meticillin, a β-lactam antibiotic, could be obtained through semi-synthetic and used as an antibacterial agent especially against Gram-positive bacteria.
- Specification
- Properties
- Reference Reading
- Price Product List
Related CAS | 61-32-5 (free acid) 7246-14-2 (monohydrate) |
Synonyms | Azapen; BRL 1241; Belfacillin; Celbenin; Sodium 6-(2',6'-dimethoxybenzamido)penicillanate; Penaureus; Sodium Methicillin; Staficyn; Staphcillin; Synticillin; 2-carboxylic acid sodium salt; Belfacillin; Penaureus |
Shelf Life | As supplied, 2 years from the QC date provided on the Certificate of Analysis, when stored properly |
Storage | Store at -20°C |
IUPAC Name | sodium;(2S,5R,6R)-6-[(2,6-dimethoxybenzoyl)amino]-3,3-dimethyl-7-oxo-4-thia-1-azabicyclo[3.2.0]heptane-2-carboxylate |
Canonical SMILES | CC1(C(N2C(S1)C(C2=O)NC(=O)C3=C(C=CC=C3OC)OC)C(=O)[O-])C.[Na+] |
InChI | InChI=1S/C17H20N2O6S.Na/c1-17(2)12(16(22)23)19-14(21)11(15(19)26-17)18-13(20)10-8(24-3)6-5-7-9(10)25-4;/h5-7,11-12,15H,1-4H3,(H,18,20)(H,22,23);/q;+1/p-1/t11-,12+,15-;/m1./s1 |
InChI Key | MGFZNWDWOKASQZ-UMLIZJHQSA-M |
Source | Semi-synthetic |
Appearance | White to Off-white Solid |
Antibiotic Activity Spectrum | Gram-positive bacteria |
Boiling Point | 640°C at 760 mmHg |
Melting Point | >179°C (dec.) |
Solubility | Soluble in DMSO (Slightly), Methanol (Slightly), Water (Slightly) |
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
