Resorcinomycin B
* Please be kindly noted products are not for therapeutic use. We do not sell to patients.

Category | Antibiotics |
Catalog number | BBF-02182 |
CAS | 100234-69-3 |
Molecular Weight | 310.31 |
Molecular Formula | C13H18N4O5 |
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Capabilities & Facilities
Fermentation Lab
4 R&D and scale-up labs
2 Preparative purification labs
Fermentation Plant
Semi pilot, pilot and industrial plant 4 Manufacturing sites 7 Production lines at pilot scale 100+ Reactors of 30-4000 L; 170+ reactors of 20 KL-30 KL; 24+ reactors of >100 KL 2 Hydrogenation reactors (200 L, 4Mpa and 1000L, 4Mpa)
Product Description
Resorcinomycin B is originally isolated from Streptoverticillum roseoverticillatum.
- Specification
- Properties
- Reference Reading
- Price Product List
Synonyms | N-(alpha-Guanidino-3,5-dihydroxy-4-ethylphenylacetyl)glycine |
IUPAC Name | 2-[[(2S)-2-(diaminomethylideneamino)-2-(4-ethyl-3,5-dihydroxyphenyl)acetyl]amino]acetic acid |
Canonical SMILES | CCC1=C(C=C(C=C1O)C(C(=O)NCC(=O)O)N=C(N)N)O |
InChI | InChI=1S/C13H18N4O5/c1-2-7-8(18)3-6(4-9(7)19)11(17-13(14)15)12(22)16-5-10(20)21/h3-4,11,18-19H,2,5H2,1H3,(H,16,22)(H,20,21)(H4,14,15,17)/t11-/m0/s1 |
InChI Key | SYZOREHQSLMKDW-NSHDSACASA-N |
Melting Point | 189-192°C |
Density | 1.537 g/cm3 |
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
