Sporaviridin A1

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Category Antibiotics
Catalog number BBF-02942
CAS 107021-77-2
Molecular Weight 2079.48
Molecular Formula C100H179N3O41

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Description

It is produced by the strain of Streptosporangium viridogriseum. The mixture of Sporaviridin have anti-Gram-positive bacteria, yeast and psoriasis fungal activity, and each component also has the same antibacterial activity.

Specification

Synonyms SVD-A1; 16,35-Dioxabicyclo[29.3.1]pentatriaconta-11,19,21-trien-15-one, 3-[[O-3-amino-2,3,6-trideoxy-b-D-arabino-hexopyranosyl-(1(R)3)-O-[O-3-amino-2,3,6-trideoxy-b-D-arabino-hexopyranosyl-(1(R)3)-O-6-deoxy-b-D-glucopyranosyl-(1(R)4)]-O-[6-deoxy-b-D-glucopyranosyl-(1(R)2)]-6-deoxy-b-D-glucopyranosyl]oxy]-17-[14-[(3-amino-2,3,6-trideoxy-3-C-methyl-a-L-lyxo-hexopyranosyl)oxy]-2,8,12-trihydroxy-7,9,13-trimethylpentadecyl]-14-ethyl-29-(b-D-glucopyranosyloxy)-1,7,9,13,23,25,27,33,34-nonahydroxy-4,18,24,30-tetrame

Properties

Appearance White Powder
Antibiotic Activity Spectrum Gram-positive bacteria; Fungi; Yeast
Melting Point 190-192°C
Solubility Soluble in Methanol, Water, Ethanol

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Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2

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Tip: Chemical formula is case sensitive. C22H30N4O c22h30n40
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