U-62162
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| Category | Antibiotics |
| Catalog number | BBF-01576 |
| CAS | 82516-67-4 |
| Molecular Weight | 419.5 |
| Molecular Formula | C23H33NO6 |
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Description
U-62162 is an antibiotic isolated from the fermentations of Streptomyces verdensis Dietz, sp. n. (UC-8157). It inhibited the growth of Gram-positive bacteria (particularly Staphylococcus aureus) but was inactive in experimentally infected animals.
Specification
| Synonyms | Antibiotic U-62162 |
| IUPAC Name | 5-[2-hydroxy-5-oxo-4-[[(2E)-4,6,8-trimethylnona-2,7-dienoyl]amino]-7-oxabicyclo[4.1.0]hept-3-en-2-yl]pentanoic acid |
| Canonical SMILES | CC(CC(C)C=C(C)C)C=CC(=O)NC1=CC(C2C(C1=O)O2)(CCCCC(=O)O)O |
| InChI | InChI=1S/C23H33NO6/c1-14(2)11-16(4)12-15(3)8-9-18(25)24-17-13-23(29,10-6-5-7-19(26)27)22-21(30-22)20(17)28/h8-9,11,13,15-16,21-22,29H,5-7,10,12H2,1-4H3,(H,24,25)(H,26,27)/b9-8+ |
| InChI Key | PZLHSEIQCKXDHC-CMDGGOBGSA-N |
Properties
| Appearance | Crystal |
| Antibiotic Activity Spectrum | Gram-positive bacteria |
| Melting Point | 96-98°C |
Reference Reading
1. Isolation and characterization of a new antibiotic U-62162
L Slechta, J I Cialdella, S A Mizsak, H Hoeksema J Antibiot (Tokyo). 1982 May;35(5):556-60. doi: 10.7164/antibiotics.35.556.
A new antibiotic U-62162 has been isolated from the fermentations of Streptomyces verdensis Dietz, sp. n. (UC-8157). The compound has been characterized and its gross structure has been elucidated. The antibiotic inhibited the growth of Gram-positive bacteria (particularly Staphylococcus aureus) but was inactive in experimentally infected animals.
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Bio Calculators
* Our calculator is based on the following equation:
Concentration (start) x Volume (start) = Concentration (final) x Volume (final)
It is commonly abbreviated as: C1V1 = C2V2
* Total Molecular Weight:
g/mol
Tip: Chemical formula is case sensitive. C22H30N4O √ c22h30n40 ╳
